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A new Blonde ale. Fresh and zesty with a hoppy lemon / grapefruit aroma.
Dark red in colour and full of pine and ripe citrus. Rough Justice is dry, bitter and medium in body.
Anarchy’s hoppy blonde is loaded with grapefruit, lemon and lime flavours but is light bodied enough to keep you coming back for more.
Is part pale, part oats and part caramel barley. Her swirls of bold, bready and nutty malt whirl into a concoction of spicy, citrus, floral hops.
A rich auburn ale with roasted flavours and a clean hoppy finish. Aromas of spices and berries. Tastes great with Shropshire blue cheese.
A mature porter with dark flavours including chocolate, coffee and chicory. Matured in cask for four months prior to release this is a champion porter.
A velvety smooth approachable smoked porter with a robust malt backbone. The infused Chipotles give even more smokiness and a subtle hint of heat.
Easy drinking, refreshingly floral Pale Ale with a restrained orange-led bitterness. It’s light, pale and slightly hoppy with floral undertones.
A raspberry wheat beer brewed with whole raspberries from local allotments. Balances sweet raspberry aromatics with a firm bitter taste. Light, fresh, and thirst quenching.
A strong ale with a complex rounded bitterness enhanced by the floral and citrus aromas of Wakatu hops.
A Belgian classic: the Dubbel. A staple of Trappist and Abbey ale producers, this beer has its own identity with its extra dark candy syrup features.
Gorgeous American amber ale, built around a light biscuit, caramel sweet centre. The beer makes a quick impression across your palate then exits dryly. Very drinkable.
An easy drinking session ale with a rich copper colour. The beer has a full malty flavour for its gravity, balanced by a pronounced hoppy, fruity taste and aroma.
We use wonderful citrus hops blended with lager malts to create a refreshing unique hearty lager brew.
Brewed using only a blend of malts and roasted barley to create an ale full of taste and colour. Dark Chocolate flavour described as ‘Heaven In A Glass’.